Hotel & Commercial Kitchen Supplies
Three-Door Seafood Steamer
Series SKU: BS-CK-119
Three independently controlled steaming chambers · commercial floor model
STARTING COMMERCIAL PRICERequest price / unit
Bulk and project pricing may apply.
- MOQ
- On request
- Availability
- Available to source
- Lead time
- Lead time on request
- Packing
- Confirm with sales
PROCUREMENT DATA
Specifications
Structured product information for faster purchasing review.
- Reference models
- HX23-01 / HX23-02 / HX23-03
- Dimensions
- HX23-01: 900 × 950 × 1850; HX23-02: 1000 × 950 × 1850; HX23-03: 1200 × 950 × 1850 mm
- Electrical
- 550 W / 220 V
- Rated combustion heat input
- 48 kW
- Catalog reference
- Pages 23–24